9 Tips to Avoid Cooking Fires During the Holidays
- Nov 04, 2020
Tips to Avoid a Cooking FireYou can prevent these fires. The kitchen can be one of the most hazardous rooms in the home if you don't practice safe cooking behaviors. Here’s how to stay safe:
- Stay in the kitchen. When you are frying, grilling, or broiling food, don’t leave it alone. If you have to leave the kitchen for even a short time, turn off the stove.
- If you are simmering, baking, roasting or boiling food, be sure to check it regularly. Don’t leave the house. Check cooking food regularly, and use a timer for items that take a while to cook. A timer not only tells you when your food is done, but it’s also a reminder that you have something in the oven or on the stove.
- Stay alert! It might be tempting to make chocolate chip cookies at midnight, but this is prime time for fires. If you’re sleepy, have been drinking alcohol or have taken medicine that makes you drowsy, you might just fall asleep, those cookies burn to a crisp and, next thing you know, you have an oven fire.
- Keep things that can catch fire like potholders, oven mitts, wooden utensils, paper or plastic bags, food packaging, towels, or curtains away from the top of your stove.
- Keep the stovetop, burners and oven clean.
- Roll up your sleeves. When you’re cooking, wear short, close-fitting or tightly rolled sleeves. Loose sleeves can dangle onto burners and catch fire if they come in contact with a gas flame or electric element.
- Keep children and pets away from the cooking area, making them stay at least three feet away from the stove.
- Plug microwave ovens and other cooking appliances directly into an outlet. You should never use an extension cord for a cooking appliance because it can overload the circuit and cause a fire.
- Purchase a fire extinguisher. You want to be prepared for the worst.
If You Have a Cooking FireDespite taking every precaution, sometimes the very thing you’re trying to prevent happens. Don’t panic. Take the below steps after you discover the fire and after it’s out.
When You Discover the Fire
- Just get out. If it’s a pan on fire, often you can put those out with your fire extinguisher. However, if you have doubts, leave. And when you do, close the door behind you to help contain the fire. Call 911 or your local emergency number after you leave.
- If you do try to fight the fire, be sure others are already leaving and you have a clear path to the exit.
- If a small grease fire starts in a pan, smother the flames by carefully sliding the lid over the pan (make sure you are wearing an oven mitt). Then turn off the burner and do not move the pan. To keep the fire from restarting, keep the lid on the pan until the pan is completely cool.
- If you have an oven fire, turn off the oven and keep the door closed to prevent flames from burning you or your clothing. Call 911.
- For a microwave oven fire, turn the microwave off immediately and keep the door closed, and don’t open it until the fire is completely out. Unplug it if you can safely reach the outlet.
After the FireIf you had an appliance fire, it’s important to have the microwave, stove, or oven checked out before you use it again. When you’ve had a fire:
- Find a safe place to stay. Even if there was a small fire in an oven, it’s likely smoke has filled the kitchen and moved to other parts of the house. You have no idea what toxic chemicals have been released, so it’s better to stay somewhere else.
- Contact your insurance company. You’ll want to start a claim. And your policy might cover living expenses while cleanup and restoration are taking place.
- Call a restoration contractor. Make this call right away. They can take steps to protect your property from the elements if necessary and clean and repair your property to its original condition. It will give you peace of mind while you take care of other details.
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